Bürgen Soy-Lin Bread

Draft scoring, pending APD review. Nothing here is published parent advice yet.

Label dataa public food database

Last updated4 July 2026

The pack always wins if it disagrees with this page.

Allergens · gluten

The label we read declares: gluten.

Flags are only ever added here, never removed. Check the pack on the day too, including any may contain warning. If the pack and this page disagree, the pack wins.

For allergy questions, the GP or child health nurse is the right person.

See pack ↗

Contains gluten, which you flagged. Shown, never hidden, so you decide. For allergy questions, the GP or child health nurse is the right person.

Best pick

Scored for 12 to 24 months. Turn the dial: the rules change with the age, not the food.

Soy based, 5.8g fat, 13.5g protein.

Lower in salt than most in this aisle and good protein for a 12 to 24 month old.

The judgement

each line is one rule the number is built from

Low salt (sodium) for this age160mg/100gFor 12 to 24 months, under 190mg per 100g is the good zone and 430mg is the line we hold.

Sugar is inside the line2.9g/100gFor 12 to 24 months, 8g per 100g is the line we hold.

Good protein13.5g/100gFor 12 to 24 months, 10g per 100g or more earns full marks on this preference.

How this scored, rule by rule

needs-panelHas the nutrition data we need to score it.PASS

sodium-capInside the line: 160mg of salt (sodium) per 100g, against a cap of 430mg.PASS

sugar-capInside the line: 2.9g of sugar per 100g, against a cap of 8g.PASS

prefer-lower-sodiumLower in salt than most in this aisle: 160mg per 100g earns 100 of 100 on this preference (weight 3).100/100

prefer-fibreNot counted: fibre was not captured, so this preference neither helps nor hurts.NO DATA

prefer-proteinGood protein: 13.5g per 100g earns 100 of 100 on this preference (weight 1).100/100

RULES V111 (DRAFT) · DATA VERSION 1379 · same inputs, same answer, in six months if you like

The label, in our own table

recreated from structured data, never a screenshot

Nutrition per 100g

Bürgen Soy-Lin Bread

As we read the label, for 12 to 24 months

Energy	852.1 kJ
Energy (kcal)	253.403672049575 kcal
Protein	13.5 g
Fat	5.8 g
Saturated fat	0.8 g
Carbohydrate	24 g
Sugar	2.9 g
Added sugar	0 g
Salt (sodium)	160 mg
Salt	0.4 g
Iron	2 mg

Last updated 4 July 2026, from a public food database. The pack always wins.

Allergens

flags are only ever added, never removed

The label we read declares: gluten.

Check the pack on the day too, including any may contain warning. If the pack and this page disagree, the pack wins.

Ingredients, as we read them

Water, wheat flour, soy-lin (18%)(kibbled soy (9%), linseed (9%)), wheat gluten, kibbled wheat (4%), baker's yeast, vinegar, canola oil, lodiset salt, fermented wheat flour, vitamins (thiamin, folate)

My kid had a reaction · something wrong with this info?

The report loop opens with the beta. In this private build, note the product and tell Hayden directly. Two parent reports pause a product automatically while the dietitian takes a proper look.

How we decide, including every check these numbers run through.